Worm Whipper Bacillus Thuringiensis

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 3342-95
• U.S. EPA Status: CANCELLED

Description

'Worm Whipper Bacillus Thuringiensis' is a microbial pesticide. Its Federal EPA registration number is: 3342-95. It was originally approved by EPA on 24 Nov 1975. Its registration got cancelled on 21 Jul 2005. It has a 'Caution' signal word. It has the following active ingredients: Bacillus thuringiensis subsp. kurstaki. It's approved for 7 sites including broccoli, cabbage, cauliflower, collards, kale, mustard, and turnips. It is also approved for 2 pests and pest groups including but not limited to cabbage looper and no pest.

Original registration date:

• 24 Nov 1975

Cancellation date:

• 21 Jul 2005

Alternative names:

• WORM WHIPPER BACILLUS THURINGIENSISActive

Registrant:

• CAPE FEAR CHEMICALS INC
  
• Address:
  Po Box 695
  Elizabeth Town, NC 28337

Active ingredients:

• Bacillus thuringiensis subsp. kurstaki 0.06%
• Other ingredients 99.94%

Signal word:

• Caution

Product type:

• Microbial Pesticide

Formulation:

• Dust

Registered target pests:

• Cabbage looper (larvae)
• No pest

Registered target sites:

• Broccoli (foliar treatment)
• Cabbage (foliar treatment)
• Cauliflower (foliar treatment)
• Collards (foliar treatment)
• Kale (foliar treatment)
• Mustard (greens) (foliar treatment)
• Turnips (greens) (foliar treatment)