Summit Mistocide Plus

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 6218-49
• U.S. EPA Status: ACTIVE

Description

'Summit Mistocide Plus' is an insecticide and miticide. Its Federal EPA registration number is: 6218-49. It was originally approved by EPA on 08 Apr 1985. It has a 'Caution' signal word. It has the following active ingredients: MGK 264, Piperonyl butoxide, and Pyrethrins. It's approved for 13 sites including commercial/institutional/industrial buildings, domestic dwellings, dried fruit processing plants, dried fruit storage areas, food processing plants, food storage areas, hospitals, hotels/motels/tourist courts, pet kennels, and stored food. It is also approved for 21 pests and pest groups including but not limited to angoumois grain moth, cadelle, cigarette beetle, confused flour beetle, driedfruit beetle, drugstore beetle, flies, gnats, granary weevil, and indian meal moth.

Original registration date:

• 08 Apr 1985

Cancellation date:

• n/a

Alternative names:

• SUMMIT MISTOCIDE PLUSActive

Registrant:

• SUMMIT CHEMICAL CO. DBA SUMMIT RESPONSIBLE SOLUTIONS
  
• Address:
  235 South Kresson Street
  Baltimore, MD 21224

Active ingredients:

• Mgk 264 1.67%
• Piperonyl butoxide 1%
• Pyrethrins 0.5%
• Other ingredients 96.83%

Signal word:

• Caution

Product type:

• Insecticide
• Miticide

Formulation:

• Ready-to-Use Solution

Registered target pests:

• Angoumois grain moth
• Cadelle
• Cigarette beetle
• Confused flour beetle
• Driedfruit beetle
• Drugstore beetle
• Flies
• Gnats
• Granary weevil
• Indian meal moth
• Meal moth (adult)
• Meal moth (larvae)
• Mediterranean flour moth
• Mosquitoes
• Rice weevil
• Roaches
• Rust red flour beetle
• Sawtoothed grain beetle
• Silverfish
• Waterbugs
• Yellow mealworm

Registered target sites:

• Commercial/institutional/industrial buildings (indoor inedible)
• Domestic dwellings (indoor)
• Dried fruit processing plants (indoor edible)
• Dried fruit storage areas
• Food processing plants (indoor inedible)
• Food storage areas (food marketing/storage/distribution facilities)
• Hospitals (indoor inedible)
• Hotels/motels/tourist courts (non-food areas)
• Pet kennels (enclosed premise treatment)
• Stored food (in cloth bags)
• Stored food (in paper bags)
• Theaters (open-air) (indoor inedible)
• Warehouses (indoor inedible)