Sani - T - 10

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 5741-13
• U.S. EPA Status: ACTIVE

Description

'Sani - T - 10' is an algaecide, disinfectant, fungicide/fungistat, sanitizer, and virucide. Its Federal EPA registration number is: 5741-13. It was originally approved by EPA on 19 Mar 1976. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12) and Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14). It's approved for 16 sites including bars, cafeterias, commercial & industrial premises, eating est equipment, eating est food contact surfaces, eating est premises, eating est utensils, food handling surfaces, food processing equipment, and hospital premises. It is also approved for 13 pests and pest groups including but not limited to adenovirus type 5, algae, animal pathogenic bacteria, animal pathogenic fungi, chlorella pyreniodosa, herpes simplex virus ii, influenza virus a2, lyngbya versicolor, phormidium inundatum, and phormidium retzii.

Original registration date:

• 19 Mar 1976

Cancellation date:

• n/a

Alternative names:

• SANI - T - 10Active

Registrant:

• SPARTAN CHEMICAL COMPANY, INC.
  
• Address:
  1110 Spartan Drive
  Maumee, OH 43537

Active ingredients:

• Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 5%
• Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 5%
• Other ingredients 90%

Signal word:

• Danger

Product type:

• Algaecide
• Disinfectant
• Fungicide/fungistat
• Sanitizer
• Virucide

Formulation:

• Soluble Concentrate

Registered target pests:

• Adenovirus type 5
• Algae
• Animal pathogenic bacteria (g- and g+ vegetative)
• Animal pathogenic fungi
• Chlorella pyreniodosa
• Herpes simplex virus ii
• Influenza virus a2 (england)
• Lyngbya versicolor
• Phormidium inundatum
• Phormidium retzii
• Pseudomonas spp.
• Square d algae
• Vaccinia virus

Registered target sites:

• Bars
• Cafeterias (indoor edible)
• Commercial & industrial premises
• Eating est equipment
• Eating est food contact surfaces
• Eating est premises
• Eating est utensils
• Food handling surfaces
• Food processing equipment
• Hospital premises
• Institutional premises
• Restaurants (indoor edible)
• Schools (indoor edible)
• Stainless steel surfaces (hospital)
• Swimming pool water
• Swimming pool water (winterizer)