Sani Clean No. 1

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 19762-1
• U.S. EPA Status: CANCELLED

Description

'Sani Clean No. 1' is a disinfectant, fungicide, and virucide. Its Federal EPA registration number is: 19762-1. It was originally approved by EPA on 24 May 1973. Its registration got cancelled on 19 Dec 1988. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12), Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14), EDTA, tetrasodium salt, Oil of jasmine, and Sodium carbonate. It's approved for 11 sites including bedpans, eating est equipment, eating est food contact surfaces, eating est premises, eating est utensils, food process plant premises, food processing equipment, hospital critical premises, hospital materials, and hospital premises. It is also approved for 7 pests and pest groups including but not limited to adenoviruses, animal pathogenic bacteria, animal pathogenic fungi, herpes simplex virus, influenza viruses, pseudomonas spp., and vaccinia virus.

Original registration date:

• 24 May 1973

Cancellation date:

• 19 Dec 1988

Alternative names:

• SANI CLEAN NO. 1Active

Registrant:

• NAT'L COSMETIC LABS INC
  
• Address:
  7712 Densmore Ave
  Van Nuys, CA 91406

Active ingredients:

• Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 4.5%
• Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 4.5%
• Edta, tetrasodium salt 2%
• Oil of jasmine 0.2%
• Sodium carbonate 4%
• Other ingredients 84.8%

Signal word:

• Danger

Product type:

• Disinfectant
• Fungicide
• Virucide

Formulation:

• Soluble Concentrate

Registered target pests:

• Adenoviruses
• Animal pathogenic bacteria (g- and g+ vegetative)
• Animal pathogenic fungi
• Herpes simplex virus
• Influenza viruses
• Pseudomonas spp.
• Vaccinia virus

Registered target sites:

• Bedpans
• Eating est equipment
• Eating est food contact surfaces
• Eating est premises
• Eating est utensils
• Food process plant premises
• Food processing equipment
• Hospital critical premises
• Hospital materials
• Hospital premises
• Human nursery premises