Puritan #6450

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 541-252
• U.S. EPA Status: CANCELLED

Description

'Puritan #6450' is a disinfectant, fungicide, sanitizer, and virucide. Its Federal EPA registration number is: 541-252. It was originally approved by EPA on 23 Sep 1975. Its registration got cancelled on 10 Oct 1989. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12), Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14), EDTA, tetrasodium salt, Oil of jasmine, and Sodium carbonate. It's approved for 11 sites including commercial premises, eating est equipment, eating est food contact surfaces, eating est premises, food process plant premises, food processing equipment, hospital critical premises, hospital premises, human nursery premises, and industrial premises. It is also approved for 7 pests and pest groups including but not limited to adenoviruses, animal pathogenic bacteria, animal pathogenic fungi, herpes simplex virus, influenza viruses, pseudomonas spp., and vaccinia virus.

Original registration date:

• 23 Sep 1975

Cancellation date:

• 10 Oct 1989

Alternative names:

• PURITAN #6450Active

Registrant:

• PUREFORCE
  
• Address:
  1 Ecolab Place
  St. Paul, MN 55102

Active ingredients:

• Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 4.5%
• Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 4.5%
• Edta, tetrasodium salt 2%
• Oil of jasmine 0.2%
• Sodium carbonate 4%
• Other ingredients 84.8%

Signal word:

• Danger

Product type:

• Disinfectant
• Fungicide
• Sanitizer
• Virucide

Formulation:

• Soluble Concentrate

Registered target pests:

• Adenoviruses
• Animal pathogenic bacteria (g- and g+ vegetative)
• Animal pathogenic fungi
• Herpes simplex virus
• Influenza viruses
• Pseudomonas spp.
• Vaccinia virus

Registered target sites:

• Commercial premises
• Eating est equipment
• Eating est food contact surfaces
• Eating est premises
• Food process plant premises
• Food processing equipment
• Hospital critical premises
• Hospital premises
• Human nursery premises
• Industrial premises
• Institutional premises