Prentox Carbamate 1.5 EC

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 655-638
• U.S. EPA Status: CANCELLED

Description

'Prentox Carbamate 1.5 Ec' is an insecticide and miticide. Its Federal EPA registration number is: 655-638. It was originally approved by EPA on 10 Sep 1981. Its registration got cancelled on 24 Jul 1996. It has a 'Danger' signal word. It has the following active ingredients: Propoxur. It's approved for 13 sites including closets, commercial/institutional/industrial areas, commercial/institutional/industrial buildings, domestic dwellings, drains, eating establishments, food marketing/storage/distribution facilities, food processing plants, and utility rooms. It is also approved for 20 pests and pest groups including but not limited to ants, brown dog tick, clover mite, cockroaches, crickets, earwigs, fleas, flies, hornets, and millipedes.

Original registration date:

• 10 Sep 1981

Cancellation date:

• 24 Jul 1996

Alternative names:

• PRENTOX CARBAMATE 1.5 ECActive

Registrant:

• PRENTISS LLC
  
• Address:
  2155 West Croft Circle
  Spartanburg, SC 29302

Active ingredients:

• Propoxur 14.6%
• Other ingredients 85.4%

Signal word:

• Danger

Product type:

• Insecticide
• Miticide

Formulation:

• Emulsifiable Concentrate

Registered target pests:

• Ants
• Brown dog tick
• Clover mite
• Cockroaches
• Crickets
• Earwigs
• Fleas
• Flies
• Hornets
• Millipedes
• Mosquitoes
• Punkies
• Sand flies
• Sawtoothed grain beetle
• Scorpions
• Silverfish
• Sowbugs
• Spiders
• Wasps
• Waterbugs

Registered target sites:

• Closets
• Commercial/institutional/industrial areas (residual crack and crevice treatment)
• Commercial/institutional/industrial buildings (outdoor inedible)
• Domestic dwellings (indoor)
• Domestic dwellings (outdoor)
• Drains
• Eating establishments (residual crack and crevice treatment)
• Eating establishments (residual spot treatment-edible areas)
• Food marketing/storage/distribution facilities (residual crack and crevice treatment)
• Food marketing/storage/distribution facilities (residual spot treatment-edible areas)
• Food processing plants (residual crack and crevice treatment)
• Food processing plants (residual spot treatment-edible areas)
• Utility rooms