Oxford Minticide

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 3635-117
• U.S. EPA Status: CANCELLED

Description

'Oxford Minticide' is a disinfectant and fungicide/fungistat. Its Federal EPA registration number is: 3635-117. It was originally approved by EPA on 22 Jun 1971. Its registration got cancelled on 02 Jun 1988. It has a 'Warning' signal word. It has the following active ingredients: (1,1'-Biphenyl)-2-ol, 5-chloro-, potassium salt, 4-Chloro-2-cyclopentylphenol, potassium salt, 6-Chloro-2-phenylphenol, potassium salt, Glycine, N,N'-1,2-ethanediylbis(N-(carboxymethyl)-, tetrapotassium salt, Isopropyl alcohol, Methyl salicylate, o-Phenylphenol (NO INERT USE), Potassium laurate, Potassium myristate, Triethanolamine laurate, and Triethanolamine myristate. It's approved for 7 sites including eating est food contact surfaces, food transportation vehicles, hospital critical premises, hospital patient premises, locker room premises, and swimming pool related surfaces. It is also approved for 3 pests and pest groups including but not limited to animal pathogenic bacteria, animal pathogenic fungi, and pseudomonas spp..

Original registration date:

• 22 Jun 1971

Cancellation date:

• 02 Jun 1988

Alternative names:

• OXFORD MINTICIDEActive

Registrant:

• DUBOIS CHEMICALS, INC.
  
• Address:
  3630 E. Kemper Road
  Cincinnati, OH 45241

Active ingredients:

• (1,1'-biphenyl)-2-ol, 5-chloro-, potassium salt 1.35%
• 4-chloro-2-cyclopentylphenol, potassium salt 0.48%
• 6-chloro-2-phenylphenol, potassium salt 1.35%
• Glycine, n,n'-1,2-ethanediylbis(n-(carboxymethyl)-, tetrapotassium salt 0.4%
• Isopropyl alcohol 12%
• Methyl salicylate 1%
• O-phenylphenol (no inert use) 1.9%
• Potassium laurate 3.29%
• Potassium myristate 3.29%
• Triethanolamine laurate 1.21%
• Triethanolamine myristate 1.21%
• Other ingredients 72.52%

Signal word:

• Warning

Product type:

• Disinfectant
• Fungicide/fungistat

Formulation:

• Soluble Concentrate

Registered target pests:

• Animal pathogenic bacteria (g- and g+ vegetative)
• Animal pathogenic fungi
• Pseudomonas spp.

Registered target sites:

• Eating est food contact surfaces
• Eating est food contact surfaces (household)
• Food transportation vehicles
• Hospital critical premises
• Hospital patient premises
• Locker room premises
• Swimming pool related surfaces