Label & SDS
EPA Label: linkRegistration information
- U.S. EPA Registration number: 10573-12
- U.S. EPA Status: CANCELLED
Description
'Key Kill Brand Roach And Ant Spray Pressurized' is an insecticide and miticide. Its Federal EPA registration number is: 10573-12. It was originally approved by EPA on 07 Sep 1972. Its registration got cancelled on 10 Oct 1989. It has a 'Caution' signal word. It has the following active ingredients: Aliphatic petroleum solvent, Diazinon, Piperonyl butoxide, and Pyrethrins. It's approved for 11 sites including bakeries, domestic dwellings, eating establishments, food handling plants, food processing areas, food processing plants, pet sleeping quarters, and restaurants. It is also approved for 14 pests and pest groups including but not limited to ants, brown dog tick, carpet beetle, chiggers, crickets, fleas, flies, flying moths, mosquitoes, and roaches.
Original registration date:
- 07 Sep 1972
Cancellation date:
- 10 Oct 1989
Alternative names:
- KEY KILL BRAND ROACH And Ant SPRAY PRESSURIZEDActive
Registrant:
- PEST CONTROL PRODUCTS OF CONN
- Address:
500 Whalley
New Haven, CT 06511
Active ingredients:
- Aliphatic petroleum solvent 69.18%
- Diazinon 0.5%
- Piperonyl butoxide 0.26%
- Pyrethrins 0.05%
- Other ingredients 30.01%
Signal word:
- Caution
Product type:
- Insecticide
- Miticide
Formulation:
- Pressurized Liquid
Registered target pests:
- Ants
- Brown dog tick
- Carpet beetle
- Chiggers (redbugs)
- Crickets
- Fleas
- Flies
- Flying moths
- Mosquitoes
- Roaches
- Silverfish
- Spiders
- Wasps
- Waterbugs
Registered target sites:
- Bakeries (outdoor-inedible)
- Domestic dwellings (indoor)
- Domestic dwellings (outdoor)
- Eating establishments (indoor inedible)
- Eating establishments (outdoor inedible)
- Food handling plants (indoor inedible)
- Food processing areas (indoor inedible)
- Food processing plants (indoor inedible)
- Pet sleeping quarters
- Restaurants (indoor inedible)
- Restaurants (outdoor inedible)
