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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 8764-1
  • U.S. EPA Status: ACTIVE

Description

'Freshgard 25' is a fungicide. Its Federal EPA registration number is: 8764-1. It was originally approved by EPA on 13 Jul 1965. It has a 'Danger' signal word. It has the following active ingredients: o-Phenylphenol, sodium salt. It's approved for 16 sites including apples, cantaloupes, carrots, cherries, citrus, cucumbers, fruit packing plants, fruit/vegetable harvesting containers, nectarines, and peaches. It is also approved for 21 pests and pest groups including but not limited to black rot of sweet potato, blue mold fruit rot, blue mold rot, brown rot of fruit, fruit rot, gray mold, gray mold rot, green mold fruit rot, molds, and pink mold rot.

Original registration date:

  • 13 Jul 1965

Cancellation date:

  • n/a

Alternative names:

  • FRESHGARD 25Active

Registrant:

  • JOHN BEAN TECHNOLOGIES CORPORATION
    D/b/a Jbt Foodtech
  • Address:
    1660 Iowa Ave., Suite 100
    Riverside, CA 92507

Active ingredients:

  • O-phenylphenol, sodium salt 25%
  • Other ingredients 75%

Signal word:

  • Danger

Product type:

  • Fungicide

Formulation:

  • Emulsifiable Concentrate

Registered target pests:

  • Black rot of sweet potato (ceratocystis fimbriata)
  • Blue mold fruit rot (penicillium italicum)
  • Blue mold rot (penicillium)
  • Brown rot of fruit (monilinia)
  • Fruit rot (alternaria)
  • Fruit rot (cladosporium)
  • Fruit rot (rhizopus)
  • Gray mold (botrytis)
  • Gray mold rot (botrytis cinerea)
  • Gray mold rot (botrytis)
  • Green mold fruit rot (penicillium digitatum)
  • Molds
  • Pink mold rot (cephalothecium)
  • Postharvest rot/decay
  • Rhizopus rot
  • Rhizopus soft rot
  • Sour rot (oospora lactis)
  • Stem-end rot
  • Thielaviopsis mold/rot
  • Trichoderma green mold
  • Watery soft rot (sclerotinia)

Registered target sites:

  • Apples (postharvest application to non-stored commodity)
  • Cantaloupes (postharvest application to non-stored commodity)
  • Carrots (postharvest application to non-stored commodity)
  • Cherries (postharvest application to non-stored commodity)
  • Citrus (postharvest application to non-stored commodity)
  • Cucumbers (postharvest application to non-stored commodity)
  • Fruit packing plants (indoor-edible)
  • Fruit/vegetable harvesting containers (food contact surfaces)
  • Nectarines (postharvest application to non-stored commodity)
  • Peaches (postharvest application to non-stored commodity)
  • Pears (postharvest application to non-stored commodity)
  • Peppers (postharvest application to non-stored commodity)
  • Pineapple (postharvest application to non-stored commodity)
  • Plums (postharvest application to non-stored commodity)
  • Sweet potatoes (postharvest application to non-stored commodity)
  • Tomatoes (postharvest application to non-stored commodity)