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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 63838-10
  • U.S. EPA Status: ACTIVE

Description

'Enviro Klor Potassium Hypochlorite Solution (12.5%)' is an algaecide, disinfectant, and sanitizer. Its Federal EPA registration number is: 63838-10. It was originally approved by EPA on 03 Mar 2011. It has a 'Danger' signal word. It has the following active ingredients: Potassium hypochlorite. It's approved for 57 sites including animal equipment, animal feeding/watering equipment, apples, artichokes, asparagus, beehives, brussels sprouts, cabbage, carrots, and catch basins. It is also approved for 7 pests and pest groups including but not limited to algae, animal pathogenic bacteria, animal pathogenic fungi, fish, mold/mildew, slime-forming bacteria, and slime-forming fungi.

Original registration date:

  • 03 Mar 2011

Cancellation date:

  • n/a

Alternative names:

  • ENVIRO KLOR POTASSIUM HYPOCHLORITE SOLUTION (12.5%)Active

Registrant:

  • ENVIRO TECH CHEMICAL SERVICES, INC.
  • Address:
    500 Winmoore Way
    Modesto, CA 95358

Active ingredients:

  • Potassium hypochlorite 12.5%
  • Other ingredients 87.5%

Signal word:

  • Danger

Product type:

  • Algaecide
  • Disinfectant
  • Sanitizer

Formulation:

  • Soluble Concentrate

Registered target pests:

  • Algae
  • Animal pathogenic bacteria (g- and g+ vegetative)
  • Animal pathogenic fungi
  • Fish
  • Mold/mildew
  • Slime-forming bacteria
  • Slime-forming fungi (paper mills/water systems)

Registered target sites:

  • Animal equipment
  • Animal feeding/watering equipment
  • Apples (postharvest application to non-stored commodity)
  • Artichokes (postharvest application to non-stored commodity)
  • Asparagus (postharvest application to non-stored commodity)
  • Beehives (empty)
  • Brussels sprouts (postharvest application to non-stored commodity)
  • Cabbage (postharvest application to non-stored commodity)
  • Carrots (postharvest application to non-stored commodity)
  • Catch basins (water treatment)
  • Cauliflower (postharvest application to non-stored commodity)
  • Celery (postharvest application to non-stored commodity)
  • Cherries (postharvest application to non-stored commodity)
  • Citrus (postharvest application to non-stored commodity)
  • Commercial egg washing treatments
  • Cooling tower water
  • Cucumbers (postharvest application to non-stored commodity)
  • Eating est food contact surfaces
  • Eating est non-food contact surfaces
  • Evaporative condenser water
  • Farm equipment (unspecified)
  • Farm premises (unspecified)
  • Fish hatchery ponds (water treatment)
  • Fish pond equipment
  • Fish ponds (water treatment)
  • Flood water
  • Fruit wash water
  • Hot tubs (water treatment)
  • Human drinking water
  • Human drinking water systems (potable)
  • Immersion ultrasonic tank water
  • Irrigation systems
  • Lettuce (postharvest application to non-stored commodity)
  • Marine lobster ponds (water treatment)
  • Meat processing water
  • Melons (postharvest application to non-stored commodity)
  • Nectarines (postharvest application to non-stored commodity)
  • Onions (green) (postharvest application to non-stored commodity)
  • Peaches (postharvest application to non-stored commodity)
  • Pears (postharvest application to non-stored commodity)
  • Peppers (postharvest application to non-stored commodity)
  • Plums (postharvest application to non-stored commodity)
  • Potatoes (postharvest application to non-stored commodity)
  • Poultry processing water
  • Pulp and paper mill fresh water
  • Pulp and paper mill systems
  • Radishes (postharvest application to non-stored commodity)
  • Reservoirs (water treatment)
  • Sewage effluent water
  • Sewage systems
  • Spas (water treatment)
  • Stone fruits (postharvest application to non-stored commodity)
  • Swimming pool water
  • Swimming pool water (winterizer)
  • Tomatoes (postharvest application to non-stored commodity)
  • Vegetable wash water
  • Waste water systems