Creme-Cote

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 421-260
• U.S. EPA Status: CANCELLED

Description

'Creme-cote' is a bacteriostat. Its Federal EPA registration number is: 421-260. It was originally approved by EPA on 16 Feb 1959. Its registration got cancelled on 01 Jul 1987. It has a 'Caution' signal word. It has the following active ingredients: 2,2'-Methylenebis(3,4,6-trichlorophenol), Isopropyl alcohol, Sodium dodecylbenzenesulfonate, and Sodium lauryl sulfate. It's approved for 5 sites including floors, meat packing equipment, meat process plant premises, poultry process plant premises, and poultry processing equipment. It is also approved for 1 pests and pest groups including but not limited to animal pathogenic bacteria.

Original registration date:

• 16 Feb 1959

Cancellation date:

• 01 Jul 1987

Alternative names:

• CREME-COTEActive

Registrant:

• JAMES VARLEY & SONS, LLC
  
• Address:
  1200 Switzer Ave
  St Louis, MO 63147

Active ingredients:

• 2,2'-methylenebis(3,4,6-trichlorophenol) 0.35%
• Isopropyl alcohol 1.15%
• Sodium dodecylbenzenesulfonate 4.49%
• Sodium lauryl sulfate 1.12%
• Other ingredients 92.89%

Signal word:

• Caution

Product type:

• Bacteriostat

Formulation:

• Emulsifiable Concentrate

Registered target pests:

• Animal pathogenic bacteria (g- and g+ vegetative)

Registered target sites:

• Floors
• Meat packing equipment
• Meat process plant premises
• Poultry process plant premises
• Poultry processing equipment