Barrett's N. T. Insect Killer

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 5667-55
• U.S. EPA Status: CANCELLED

Description

'Barrett's N. T. Insect Killer' is an insecticide and miticide. Its Federal EPA registration number is: 5667-55. It was originally approved by EPA on 19 Jul 1968. Its registration got cancelled on 10 Oct 1989. It has a 'Caution' signal word. It has the following active ingredients: Aliphatic petroleum solvent, MGK 264, Piperonyl butoxide, and Pyrethrins. It's approved for 12 sites including bakeries, breweries, canneries, dairies, food processing plants, hotels/motels/tourist courts, industrial plants, institutions, meat packaging plant, and restaurants. It is also approved for 11 pests and pest groups including but not limited to ants, crickets, flies, flying moths, gnats, hornets, mosquitoes, roaches, silverfish, and wasps.

Original registration date:

• 19 Jul 1968

Cancellation date:

• 10 Oct 1989

Alternative names:

• BARRETT's N. T. INSECT KILLERActive

Registrant:

• BARRETT CHEMICAL COMPANY INC
  
• Address:
  H & Luzerne St
  Philadelphia, PA 19124

Active ingredients:

• Aliphatic petroleum solvent 18.68%
• Mgk 264 0.4%
• Piperonyl butoxide 0.72%
• Pyrethrins 0.2%
• Other ingredients 80%

Signal word:

• Caution

Product type:

• Insecticide
• Miticide

Formulation:

• Pressurized Liquid

Registered target pests:

• Ants
• Crickets
• Flies
• Flying moths
• Gnats
• Hornets
• Mosquitoes
• Roaches
• Silverfish
• Wasps
• Waterbugs

Registered target sites:

• Bakeries (indoor-edible)
• Breweries (indoor-edible)
• Canneries (indoor-edible)
• Dairies (indoor edible)
• Food processing plants (indoor edible)
• Hotels/motels/tourist courts (indoor edible)
• Industrial plants (edible)
• Institutions (indoor edible)
• Meat packaging plant (indoor-edible)
• Restaurants (indoor edible)
• Schools (indoor edible)
• Supermarkets (indoor edible)