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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 6836-294
  • U.S. EPA Status: CANCELLED

Description

'Bardac 255m' is an antimicrobial and disinfectant. Its Federal EPA registration number is: 6836-294. It was originally approved by EPA on 22 Jan 2001. Its registration got cancelled on 18 Sep 2015. It has a 'Danger' signal word. It has the following active ingredients: 1-Decanaminium, N-decyl-N,N-dimethyl-, chloride, 1-Decanaminium, N,N-dimethyl-N-octyl-, chloride, 1-Octanaminium, N,N-dimethyl-N-octyl-, chloride, and Alkyl* dimethyl benzyl ammonium chloride *(50%C14, 40%C12, 10%C16). It's approved for 16 sites including agricultural equipment, agricultural premises, commercial institutional and industrial areas/premises, commercial, institutional or industrial equipment, dairy farm milk handling facilities & equipment, domestic dwellings, eating est equipment, eating est premises, farm equipment, and farm premises. It is also approved for 2 pests and pest groups including but not limited to microorganisms and no pest.

Original registration date:

  • 22 Jan 2001

Cancellation date:

  • 18 Sep 2015

Alternative names:

  • BARDAC 255MActive

Registrant:

  • ARXADA, LLC
  • Address:
    412 Mount Kemble Avenue, Suite 200s
    Morristown, NJ 07960

Active ingredients:

  • 1-decanaminium, n-decyl-n,n-dimethyl-, chloride 7.5%
  • 1-decanaminium, n,n-dimethyl-n-octyl-, chloride 15%
  • 1-octanaminium, n,n-dimethyl-n-octyl-, chloride 7.5%
  • Alkyl* dimethyl benzyl ammonium chloride *(50%c14, 40%c12, 10%c16) 20%
  • Other ingredients 50%

Signal word:

  • Danger

Product type:

  • Antimicrobial
  • Disinfectant

Formulation:

  • Formulation Intermediate

Registered target pests:

  • Microorganisms (unspecified)
  • No pest

Registered target sites:

  • Agricultural equipment
  • Agricultural premises
  • Commercial institutional and industrial areas/premises
  • Commercial, institutional or industrial equipment
  • Dairy farm milk handling facilities & equipment (all/unspec)
  • Domestic dwellings (indoor)
  • Eating est equipment
  • Eating est premises
  • Farm equipment (unspecified)
  • Farm premises (unspecified)
  • Food handling areas
  • Food handling premises
  • Food marketing, storage and distribution facilities
  • Food process plant premises
  • Hospital critical premises
  • Hospital noncritical premises